INTRODUCTION TO THE LANDRÉAT STYLE
FIDELIA
Blanc de Blancs | Grand Cru
A mutual love between the land of the Côte des Blancs and the Landréat family.
This cuvée is a pure restitution of the generous stature of this terroir. A promise kept, an unwavering loyalty.
Descriptors : Ripe wheat – Citrus fruits – Bergamot
INTRODUCTION TO THE LANDRÉAT STYLE
FIDELIA
Blanc de Blancs | Grand Cru
A mutual love between the land of the Côte des Blancs and the Landréat family.
This cuvée is a pure restitution of the generous stature of this terroir. A promise kept, an unwavering loyalty.
Descriptors : Ripe wheat – Citrus fruits – Bergamot
BLEND, TERROIR, VINIFICATION
In the cellar, rigour and patience are the key words. With time, the wines take on the final shape of what makes Philippe Landréat’s style: wines created to be shared !
In the cellar, rigour and patience are the key words. With time, the wines take on the final shape of what makes Philippe Landréat’s style: wines created to be shared !
BLEND
100% Chardonnay
TERROIR
Le Mesnil-sur-Oger, Côte des Blancs
Soil – Dense chalk
VINIFICATION
Alcoholic fermentation in stainless steal vats
Malolactic fermentation
Reserve wines used (10%)
Aged on lees for 30 months
Brut Dosage, 9,6 g/L
TASTING NOTES
THE NOSE
Toasted, grilled, appetizing. Notes of frangipane, almond, caramel, mocha, and even praline. A slight hint of reduction adds coherence. It smells like summer: ripe wheat, fresh straw, bergamot… perfectly capturing the expression of Grand Cru Chardonnay.
PALATE
Just like us, this wine is brimming with energy. It offers notes of red citrus, like blood orange. A delightful bitterness emerges on the palate, accompanied by notes of spices and, thanks to the terroir, marine hints like squid ink and iodine.
FOOD PAIRING
Sea plate in general
Roast veal with morel
Poultry with caramelized onions and seasonal vegetables in gratin